School Canteen

Opening for School Canteen Stalls

1. Chinese Noodles Stall

2. Halal Stall – Rice / Noodles

3. International Korean / Japanese (Halal or Non-Halal)

Closing Date for Application: 31 July 2024

Application Procedure

1. Download and complete the application form. You may also request for a hardcopy from the School's General Office.

• Application Form (Please click here)

2. Attached the following documents together with the application form:

• Photocopy of NRIC (Front and Back)

• List of proposed menu and pricing for all items

• Photocopy of relevant certificates such as Basic Food Hygiene Course

3. Submit the completed application form and documents by closing date via email OR to the School's General Office.

Address: 20 Marymount Road Singapore 297754

Contact No: 6256 6701

Email: mmcs@moe.edu.sg

(Email Subject: ATTN: Mdm Janice Pang – Application for Canteen Stall) 

Contact Person: Mdm Janice Pang (Administration Manager) 

How to get here? 

• Nearest MRT: Caldecott (Circle Line)

• Bus nos: 141 (From Toa Payoh Interchange) / 54 (From Bishan Interchange) / 851 (From Yishun Interchange)

Interested Applicants must meet the following criteria:

• Singapore Citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.

• Able to provide good service and good quality food with prices determined in consultation with the school.

• Able to provide cooked food that meets the health /nutritional standards set by the Health Promotion Board (HPB) under the "Healthy Meals in Schools Programme (HMSP)" guidelines (see link here)

• Able to maintain high standard of food safety and personal hygiene.

• Healthy and fit to operate stall.

Applicants should preferably fulfill the following criteria:

• Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate.

• Possess catering experience or experience operating in a school environment.

• Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA).

Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant's own expense.